I have been looking in all the wrong places for the perfect sandwich, not that I have had a bad one here; when there is good bread, there can never be a bad sandwich. However, anyone can get their hands on a delicious artisan baguette in France, but it’s the filling that makes a sandwich great.
I stumbled upon an incredible crèmerie (or cheese shop to you and me) and they happened to make sandwiches.
Pick your perfect cheese from their boundless selection and they make your sandwich to order with lashings of Isigny butter (I later understood why this was written out as a main ingredient!), fresh salad, ripe tomatoes and, for mine, succulent slices of artisanal salami. It doesn’t get better than this!
La Cloche à Fromage, 23 Rue Saint Guilhem, 34000, Montpellier
(Monday: 10:00-13:00, 16:00-19:00, Tuesday-Thursday: 8:30-13:00, 16:00-19:00, Friday & Saturday: 8:30-19:00, Sunday: closed)
T: 04 67 66 17 32